Summary

A new study from Spain’s Autonomous University of Barcelona reveals that tea bags made from nylon, polypropylene, and cellulose release billions of micro- and nanoplastic particles when steeped in boiling water.

These particles, which can enter human intestinal cells, may pose health risks, potentially affecting the digestive, respiratory, endocrine, and immune systems.

Researchers urge regulatory action to mitigate plastic contamination in food packaging.

Consumers are advised to use loose-leaf tea with stainless steel infusers or biodegradable tea bags to minimize exposure.

  • frazorth@feddit.uk
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    11 hours ago

    No!

    biodegradable tea bags

    You want “compostable” or better, “home compostable”. Biodegradable is a word that is completely twisted, and items that include plastics will use that word no matter how untruthful it is to the spirit of the meaning.

    • DudeImMacGyver@sh.itjust.works
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      9 hours ago

      Even a lot of the stuff labeled as “compostable” doesn’t really compost under real life conditions, if you want to avoid this (and make better tea) just use loose leaf and a reusable metal pods or pour it through a fine mesh strainer. No microplastic bullshit and it just tastes better than the stale bagged shit.

  • Jerb322@lemmy.world
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    7 hours ago

    We’ll shit, I’ve been drinking a lot of tea…spose it’s time to get out the Titanic tea steeper i got from White Elephant.

  • splinter@lemm.ee
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    21 hours ago

    No it doesn’t. This study is unscientific garbage and should be retracted.

    Their “simulation” of making tea involved 300 teabags boiled in 600ml of water at 95 C while being stirred at 750rpm for an unspecified amount of time. They then took counts using undiluted samples of that liquid.

    It isn’t clear why they chose such an absurd methodology, but it is absolutely spurious to draw conclusions from this about teabags used under normal conditions.

    • sem@lemmy.blahaj.zone
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      11 hours ago

      I’ve worked in a lab before. You would do it this way for a bunch of reasons.

      First it’s more reliable to measure something if there’s a lot than a little. The effects of your measurement uncertainties and your error professional goes down. So better to measure 300 teabags than just 1 if you can find out the same thing from doing it that way.

      As others have said, 95 deg C is hot, but it is well short of a boil.

      The magnetic stir bar doesn’t blend the water, it just moves it around into a swirl, even at 750 rpm because it’s small.

      If the ideal study would be to steep 1000 teabags in teacups with just-boiled water and measure the micro plastics to see how much is released on average, I can see why they did it this way instead when their focus was on what type of plastic is released vs exactly how much. I’m not sure the food and wine journalist did a great job walking the reader through this though.

    • DeltaSMC@lemmy.world
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      18 hours ago

      “The study shows that, when brewing tea, polypropylene releases approximately 1.2 billion particles per milliliter, with an average size of 136.7 nanometres; cellulose releases about 135 million particles per milliliter, with an average size of 244 nanometres; while nylon-6 releases 8.18 million particles per milliliter, with an average size of 138.4 nanometres.”

      What do you mean no it doesn’t?

      So if you extrapolate the data, that’s 1 teabag per 2 ml water. Let’s be generous and say that 1 ml is about what you’d get in a cup of tea. That’s 8.18 million to 1.2 billion particles per teabag depending on the type. Let’s be generous and cut that in half due to the RPM of stirring. Maybe cut that in half again for that unspecified amount of time. Hell, let’s cut it in half again because maybe you brew at lower than 95 C. On the low end, we still have 1 million plastic microparticles per teabag. That’s insane.

      • splinter@lemm.ee
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        16 hours ago

        I mean nothing about the methodology is even close to representing normal tea brewing behavior.

        For starters, a typical cup of tea is around 300-350ml, not 2ml and certainly not 1, so the low end is already down to 23,371 particles even before accounting for the brewing technique.

        Secondly, nobody holds their tea at an active boil while stirring it at 750 rpm. That’s virtually blending it. There isn’t a meaningful way to compare that to typical tea brewing behavior but I wouldn’t be surprised to learn that it produced 10,000x more particles.

        • DeltaSMC@lemmy.world
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          12 hours ago

          Right. You still drink 300-350 ml per cup. It doesn’t matter if you did 1 teabag per 300 ml or 300 teabags per 300 ml. In the first instance, you would have to measure 300 ml to get the X particles per cup. In the second instance, you can get the X particles per ml which is effectively per cup, or more accordingly, per teabag. It’s the same. Please correct me if I’m wrong, but I think your math of 23k particles per teabag is not mathing.

          Also, usually you don’t measure 1 teabag because of individual variability, so what they are doing is getting the average amount of particles from those 300 teabags. Much more accurate.

          They likely are using a magnetic stir bar. 750 RPM will not virtually blend it. This video shows it going at 3000 RPM max for reference. (https://youtu.be/fzzV75aMM1c) In a large container, the water at the bottom will be swirling faster than the water at the top. And also, 95 C will not be at an active boil - that’s at 100 C. It suggests to me that they boiled water, then poured it into the teabag beaker.

          I think that maybe you haven’t worked in a lab before, so it seems like the methodology isn’t right, but as a scientist, this passes the sniff test for me. Honestly, this part isn’t even the novel part of their study - the interesting part is that they found that intestinal cells took up the particles, but I digress.

          • andshit@lemmy.world
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            11 hours ago

            I think you might have skimmed over the methods, but think what the OP was trying to say is:

            Concentration: 300 tea bags / 600mL = 1 teabag per 2mL (175 tea bags in one 350mL cup of tea, doesnt appear typical?)

            Mixing: 750rpm × [1m/60s] = 12.5 rotations a sec (Awfully fast to be stirring tea, constantly)

            Incubation time: Not specified. (They could have left boiling overnight?)

            There seems to be many points about the methodology that raise eyebrows. Maybe it’s ok if you want to use this method to purify particles for structural analysis or test toxicity on cells, but it doesn’t seem fair to present this as “release of micro/nanoplastics (MNPLs) from polymer-based teabags into the aqueous phase during typical usage”, as the amounts seem exaggerated.

            • DeltaSMC@lemmy.world
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              10 hours ago

              Thanks for the clarification of the concerns.

              For concentration, it’s not typical for 2 reasons. 1) their instrument may have a detection limit, so if they brewed 1 teabag per 300 ml, they’d have to concentrate it in another way. 2) they’re pooling a batch of teabags, which gives an average, reducing variability teabag to teabag.

              Besides mimicking the exact real world scenarios, I think I don’t get what the issue is with concentration. If you boil something that’s dissolvable in a larger volume of water, you’ll typically get out more “pieces” than if you were to do it in a smaller volume. In the experiment, if anything, they may be underestimating the particle release.

              For mixing, this method is super standard in the lab. I think that when the methods say 750 RPM, they’re talking about the speed of the stir bar - most definitely with the mass of the 300 wet teabags in that volume, the whole mixture isn’t actually going to get to 750 RPM. If it did, everything would spill out the side, over the top lol

              Fair point about incubation time. Do we have a standard for how long people keep their teabags in hot water? I usually don’t take it out of the container when drinking it to go, and if it sits over a few hours and there’s stuff left over, I will usually finish the drink.

              In any case, what’s the lowest amount of plastic microparticles we’re okay with? Above, the other commenter said 20k after every generous interpretation moving the number lower. Isn’t that still an insane amount for one drink?

              I think my issue with the commenter’s first comment is that they call for the paper’s retraction over what is completely standard in lab science.

              • Nalivai@lemmy.world
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                5 hours ago

                Yeah, if you increase concentration until it’s visible you will get high concentration solution. By the same principle water is a deadly poison because scientists forse fed a bunch of rats liters of water until they died.

              • Victor@lemmy.world
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                7 hours ago

                Do we have a standard for how long people keep their teabags in hot water?

                'bout four minutes should be enough. Otherwise it just turns bitter. A few hours? 🤢

      • Machinist@lemmy.world
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        17 hours ago

        You can’t draw any real world conclusions from this methodology.

        Apples are safe to eat even though the seeds contain arsenic. Take a bunch of seeds and put them in a blender and test it. That test will show them being toxic.

        I would like to see a methodology that is closer to real world use. No way to know if it’s a real problem.

    • portuga@lemmy.world
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      18 hours ago

      So can I still have my tea or what? I’m inclined to trusting you over some barcelonians

          • raspberriesareyummy@lemmy.world
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            10 hours ago

            “got ya” or “gotcha” - make up your mind :D Although “got it” would be better here. From my non-native speaker understanding, “got ya” is more like “I got what you are saying”, whereas “gotcha” is more commonly used as “I got you there” - as in “I played a prank/practical joke on you and you fell for it”.

            But this might just be something that varies with regional preference, or even from speaker group to speaker group.

  • AItoothbrush@lemmy.zip
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    14 hours ago

    I think the new eu bottle caps as well(even when using milk cartons) becuse when you open it they usually have a piece sticking out on the cap that catches on the threads to keep it open, and sometimes i see small plastic pieces flying everywhere when i open one of them. Presumably the plastic catch is breaking pieces of the thread off.

    • kipo@lemm.ee
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      10 hours ago

      I believe there was a study that plastic bottle cap seals release tens or hundreds of thousands of plastic particles upon breaking open, however I don’t think they would be visible to the naked eye. More likely you are seeing dried up particles of whatever liquid is inside the container.

      • AItoothbrush@lemmy.zip
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        10 hours ago

        Yeah maybe. I just dont understand in general why we are using plastic. Aluminuim and glass fill basically evey usecase of plastic.

        • kipo@lemm.ee
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          9 hours ago

          Glass is by far superior but shipping it is more costly and results in more breakage.

          All aluminum food and drink containers still have a plastic liner in them to avoid corrosion. Still way better than fully plastic containers for most uses though.

        • DudeImMacGyver@sh.itjust.works
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          8 hours ago

          Glass is heavier and more breakable, making it more expensive (read: less profitable for companies) . There’s a limit to how much people will pay for stuff, so the more corners companies can cut to reduce their costs, the more money they make off of us and hope us consumers don’t catch on that the overall quality has gone down.

          • AItoothbrush@lemmy.zip
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            8 hours ago

            Laws my guy. You can literally just tell big companies that they need to handle all the shit without placing any costs on consumers(which is literally what the eu did with usbc and repair) and companies as being machines that make max profit WILL find the most efficient way of doing it. This is why i believe in some forms of highly regulated capitalism, because it is extremely efficient in going arround these restrictions. Just tell them they are legally required to do something(and the fine is high enough that they are forced to do it) and they will find a way.

    • tektite@slrpnk.net
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      2 days ago

      The square with crimped edges bags have plastic in the paper so that the edges will fuse closed.

        • Teanut@lemmy.world
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          1 day ago

          Cellulose isn’t plastic though, it’s the sugar that makes up plant cell walls, like wood. Cotton fibers are 90% cellulose https://en.wikipedia.org/wiki/Cellulose

          I’m confused why they included cellulose without clarifying that it’s not a petrochemical, unless cellulose micro and nano particles are also an issue now. Maybe I should read the original study…

          • Danquebec@sh.itjust.works
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            22 hours ago

            What I meant to say is that the cellulose is coated with plastic. I learned this from another post in the same thread.

            • Welt@lazysoci.al
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              4 hours ago

              Could also be to keep them white? I used to see teabags last century (and health food shop teabags nowadays) yellowing similarly but commercial Twinings tea bags these days remain white - could be a chemical impregnated into the paper but that seems likely to leach into the tea.

  • Lumidaub@feddit.org
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    2 days ago

    Consumers are advised to …

    Consumers are advised to check whether tea bags in their region are even made of these materials.

    Edit: Also, “billions”? The cookie warning is borked on the foodandwine.com article so I can’t read it but: https://www.dpa-international.com/trends-and-features/urn:newsml:dpa.com:20090101:250109-99-540705/ “Tea bags releasing ‘millions’ of microplastics into tea, study shows” - where does that difference come from?

    • MicroWave@lemmy.worldOP
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      2 days ago

      From the article:

      To come to this conclusion, the team tested tea bags made from nylon-6, polypropylene, and cellulose, all typical packaging for teas. They found that when brewing tea, “polypropylene releases approximately 1.2 billion particles per milliliter, with an average size of 136.7 nanometres; cellulose releases about 135 million particles per milliliter, with an average size of 244 nanometres; while nylon-6 releases 8.18 million particles per milliliter, with an average size of 138.4 nanometres.”

      • kitnaht@lemmy.world
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        2 days ago

        Cellulose is just plant fiber. You’re literally boiling tea leaves which are themselves made of plant fiber! This is silly.

        • deranger@sh.itjust.works
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          2 days ago

          This is not silly; the study is not to determine if these are harmful or not, just what’s released from boiling a teabag.

          I’m not knowledgeable in this area of research nor am I about to spend an hour going over the paper to write this comment, but collecting data on seemingly mundane things is important too.

        • themeatbridge@lemmy.world
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          2 days ago

          It’s likely that the cellulose is treated or coated with something that breaks down during steeping.

          • Albbi@lemmy.ca
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            2 days ago

            I wanted to look this up with my brand of tea, and they do line their cellulose bags with plastic.

            From https://tetley.ca/pages/faq

            100% of our portfolio is in paper tissue format. Currently the majority of our tea bags are made from natural plant fibres with a thin inner layer of a plastic material called PP which enables the bags to be heat sealed to keep the tea firmly in the bag (0.03 g per bag). Recently, we transitioned our Orange Pekoe range to plant-based tea bags which are made with PLA tissue. PLA is a bioplastic derived from plant sources. Using plant-based tea bags across all our products is an important part of our sustainability strategy and commitment to reduce the use of non-renewable plastics in our business.

            Ugh. I stayed far away from those David’s Tea completely plastic bags but was really hoping that cellulose bags would be fine. Turns our they just have to put plastic in everything. I don’t want plastic anywhere near hot water that I’m consuming.

            • techt@lemmy.world
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              2 days ago

              I did the same with mine – prepared for the worst, but pleasantly surprised:

              WHAT IS THE FILTER PAPER MADE OF THAT YOU USE IN YOUR TEA BAGS?

              The filter paper used for Yamamotoyama tea bags is made from 100% cellulose fibers (wood). Test results conclude that chlorine dioxide is not present in our tea bag filter paper. The filter paper is not coated with the compound epichlorohydrin, and does not contain any free epichlorohydrin. Yamamotoyama tea bag filter paper is machine folded and pressed, therefore no glue is needed or used. Our teabags are completely compostable.

            • froh42@lemmy.world
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              2 days ago

              Heh PLA. While it is made from starch it’s also not (really) biodegradable, it just is in a very controlled environment.

              And PLA still is plastic.

          • CubitOom@infosec.pub
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            2 days ago

            A lot of paper food storage products are coated with pfas. I’m not sure if tea bags are but it’s a possibility.

      • kipo@lemm.ee
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        7 hours ago

        So here’s one (potentially major) issue with these bags:

        While the bag catches a lot of microplastics, it is also leaving a lot more in your clothes because they were washed and contained in that bag. Where do those loosened microplastics on your clothes go? Either into the dryer (or outdoor line-dry) and expelled into the air, or you indoor line-dry your clothes and release more microplastics as you wear your clothes, breathing them in as you go about your day.

        So people would essentially be paying $35 a bag to slightly improve wastewater at the expense of increased air pollution. If you indoor line-dry those clothes, you put your own health (and potentially the health of those around you) at greater risk.

        The only non-polluting solution at this point is to not buy, wear, or launder any plastics-based fabrics. This includes polyester (a lot of people apparently are unaware of this).

        • P1nkman@lemmy.world
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          7 hours ago

          Very interesting! The Guppy Friend is only for use in the washer, then the micro plastics are collected in the end of the bag, which you take out like lint in a dryer, but I still think your point is very valid! I dry all my clothes on a rack, and I’ve only got two fleece shirts (never getting one again, these are many years old), so it’ll be thrown out when I no longer need it, but interesting point with the air particles!

          Still, how much micro plastics are we not getting from plastic cups, bottles, door wrapping etc? Too much lol

          I’ve read that using fleece/plastic clothing you already have is better for the environment than throwing them out, as the plastic is already there.

          • kipo@lemm.ee
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            7 hours ago

            Still, how much micro plastics are we not getting from plastic cups, bottles, door wrapping etc? Too much lol

            Yeah, that’s the thing! It’s near impossible to quantify not only the number and size of plastic particles being released, but also from what sources and how impactful it is on our health over time. There are so many variables involved.

            I like the idea of the guppy bags, but honestly we need strict government regulation around the world to make a real difference in stopping plastic and PFAS pollution/contamination.

            • P1nkman@lemmy.world
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              6 hours ago

              100% agreed on the restrictions. I don’t think we can remove plastics by it’s entirety, but we can definitively limit its use dramatically!

      • JoshuaFalken@lemmy.world
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        1 day ago

        Certainly not an expert in the field here, but I’m not sure there’s much environmental benefit from laundry bags of that sort, given the collected microplastics optimistically end up - Germany excluded - collated in your local landfill.

        Guppyfriend even recommends sealing them in a container for disposal to ensure they don’t blow around during waste collection and transport. This assumes of course that you can successfully transfer microplastic fibres from a large bag into a small container without spillage, but that’s a matter separate from my conjecture.

        Guppyfriend's FAQ

        Source

        While I don’t think any particular company that makes similar bags is purposefully guilty of this, the marketing strategy used to promote these as environmentally responsible products just smells like greenwashing to me.

        The ones I’ve had are also made of synthetic materials, and so eventually break down and begin releasing their own fibres.

        Frankly, the true environmental benefit I see is something I’ve never seen advertised: I can wash groups clothes I want kept from intermingling in the same load and therefore run the machine half as often.

        • P1nkman@lemmy.world
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          18 hours ago

          I’m in Denmark, where we burn our non-recyclabes, so I knowit won’t end up in a landfill. Let’s burn them planet instead, lol.

      • dream_weasel@sh.itjust.works
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        22 hours ago

        How did I read the whole page and still have no idea what the fuck it is? It’s a laundry bag (?) that stops microplastics… And for all I know when I have sex with it, I supercharge it’s nano particles to hunt plastics in the atmosphere with tiny lasers or something?

        The whole site is a vacuous infomercial as far as I can tell.

        • P1nkman@lemmy.world
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          18 hours ago

          And after your wash, take it out, like lint in a dryer. Been using it for 3 years myself, and came to market in 2015. It works.

          Also, they DON’T state that it won’t supercharge it’s nanoparticles to hunt plastics in the atmosphere with tiny lasers if you have sex with it, so why not try?

        • P1nkman@lemmy.world
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          1 day ago

          No worries! Been using it for 3 years, and wow, does it capture a lot of plastics! I have a special septic tank (no idea what it’s called in English) where all the water is filtered through multiple filters before ending up in the ground water, clean, and the Guppy friend definitively helps (for the few items I have left).

  • Redditsux@lemmy.world
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    2 days ago

    OMG. That’s a good way to start the new year. Now my daily tea is going to be filled with guilt and worry.

    • reddig33@lemmy.world
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      2 days ago

      Just buy paper tea bags or loose leaf tea. The article is talking about those stupid nylon “pyramid” tea bags.

    • Wahots@pawb.social
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      2 days ago

      You can switch to loose leaf. I thought loose leaf sucked because the tea bits always got in it. Then I found a metal filter that has like, 180nm holes in it. Extremely fine mesh.

      I use it more than paper tea bags now!

  • FartsWithAnAccent@lemmy.world
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    1 day ago

    No it’s not, because I use a stainless steel capsule and loose leaf tea, which is superior in every way (even if microplastics weren’t an issue).

    If you don’t make your tea like this, do yourself a favor and upgrade to some quality loose leaf!

    Edit: lol, I love that this is getting downvotes. Are there disposable teabag enthusiasts out there?

  • Shortstack@reddthat.com
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    2 days ago

    This is why I simply tear open the tea bags and dump them into a fine mesh stainless steel basket and set it in the cup.

    I have yet to find loose leaf tea tasty enough to repeat buy but I do have 3-4 flavors of bagged tea I always keep stocked.

    The biggest downside to doing my favorite bagged teas this way is it’s a pain to clean out the metal basket when I just want another cup the next day, but to me the trade off on sidestepping the microplastic issue is worthwhile