In some 2000-10s comedy, “bish, make me a sandwich” is a common punchline. It begs the question, what goes in the sandwich?

As a follow up, how does that differ from the sandwich you might make for yourself?

  • jordanlund@lemmy.world
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    10 months ago

    Bahn mi, here at any rate, is served on crusty French bread with cilantro and mayo and is pork rather than chicken, but I get the similarity. :)

    • flying_sheep@lemmy.ml
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      8 months ago

      In Vietnam, they had bread that was basically tender like milk bread, but with a slightly stronger crust, so just grabbing it, no matter how carefully would result in compressing the inner bun while fracturing the crust.