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Cake day: October 7th, 2023

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  • British and US ships being harbored by the Greek host of the operation is a direct counter action to the Houthi efforts to pressure Israel to permanent ceasefire via pressuring its allies with economic repercussions.

    As for the sole ship pointed in this article, it is not a Russian ship per the article. It is a Marshall Islands owned ship, under Liberian flag, operating by and for the profit of a Greek company, carrying Russian oil to China.

    The only negative effect this has for the Houthi/Iran side is that their allies’ commerce has also been disrupted. It is not even a negative effect if you count the pressure this applies on their allies Russia and China to separate their commerce from Greek companies.

    Politics is nuanced, this pressure can also backfire, but I seriously doubt either Russia or China would lessen ties over a changeable middleman. On the other hand, Greek companies will feel more pressure from the loss of cut from the Asian trade pie more, and will pressure their government to lessen their involvement in backing Israel in this matter.


  • To the people downvoting the above comment: Houthis declaring US and UK ships open to attack as retaliation to the drone strikes in Yemen, then also extending this to the ships operated by the latest coalition against blocking the Red Sea sea traffic against Israeli profits is a would have been a no-brainer when you consider attacks on allies of belligerent countries are viable when it comes to Russian-Ukrainian war or any non-western supported war.

    Houthis have been waging these attacks against with the aim of pressuring the allies of Israel, the decades long genocide committing apartheid, rogue and terrorist state, away from supporting its latest and most intense war crimes. They have been accomplishing this pretty well, and this is just an economic pressure akin to embargoes the western hemisphere applies to whoever they don’t like at that moment. There will be literal and figurative friendly fires, attacks on bystanders, and unintended consequences to some extent, of course, but as per the wikipedia compilation, mostly the countries, companies and ships that keep trading with Israel despite their extensive war crimes are affected from the Houthi attacks, while the rest are pretty much operating unhindered.






  • Both Döner and Kebab are words that passed into English and other European languages from Turkish. Importing these words to form an ungrammatical phrase is a feature of borrowing words from another language. While the new word, and new food, may be considered a word of the importing language, as many English and German words are, they are never considered the origin or birthplace. Same goes for food.

    With this logic of changing something on top of the same base thing a calling it originating in a new country already shows itself as contract manufacturing, and many would considered slapping a Made in the U.S. label while all the work except a laser logo engraving comes from somewhere else a malpractice and marketing customarily, although it is legal.

    With the same logic, one can even go as much as culture-stealing with calling all the damaged cultural heritage in the British museums a British artifact, since they are no longer the same artifact they were in their homelands. Hell, lets go even painting these old statues with modern paint practices and call them originating from wherever they are painted.

    Origin is something, cultural assimilation in a neutral connotation is another.


  • With geography considered, Turkey has 80% of its landmass in Asia. With how you interpret the geographical continents, you can even say the whole old world is simply Asia and Africa. It is a matter of preference than it is a matter of any other aspect, anyway. And you don’t have to go far, just visit your nearest general online map community, to see that Turkey’s situation especially is a matter of preference and convenience.

    And such a food is mostly a culture related thing rather than a geographical feature. Yes, geography and culture is intertwined on a lot of topics, and some food types are almost completely related to the geographical situation, like fish based cuisine being a staple of Japanese cuisine, but you can hardly call a red meat with different cooking style a matter of geography.



  • And this is just when the arbitrary culture lines decide when to include Turkey as a whole in Europe because it is convenient this time.

    I wonder what the most governments and people of Europe were thinking during the decision to house 10 million Syrian refugees in Turkey, practically acting as floodplains for the refugees crises they engineered in the Middle East, citing “similar cultures” as the reason? I believe they were thinking " Turkey is a part of the Middle East, not Europe.


  • I usually disregard this type of food wars, but the article using clear cut phrasing to attribute döner to Germany in 2 instances has quite triggered me as a Turkish person. I can shrug off the title if it was all there is to it, but what the hell of a British culture-stealing attempt is it to call Berlin the birthplace of döner, and it a European food coupled with that? If one did not know better, one would think that such a food being almost used as point to refuse Turkey’s integration to EU a European cuisine.

    What’s next, our Kokoreç is a French food?