They are not all bad. In the early 2000’s a breeder created a logistical method create tetraploids in 6 years (5 generations every 2 years). He used 3 countries to do it in if I recall correctly.
He integrated some of the small seeded deep red fleshed Chinese germplasm combined with the old flavorful allsweet types to make dramatically improved tetraploids.
Other companies have followed suit and the average quality of the fruit has improved. Some of the newer ones have really excellent flavor.
They are not all bad. In the early 2000’s a breeder created a logistical method create tetraploids in 6 years (5 generations every 2 years). He used 3 countries to do it in if I recall correctly.
He integrated some of the small seeded deep red fleshed Chinese germplasm combined with the old flavorful allsweet types to make dramatically improved tetraploids.
Other companies have followed suit and the average quality of the fruit has improved. Some of the newer ones have really excellent flavor.