I don’t mean something like “pour” or “mix” in the English language. The word should capture the idea of pouring from one vessel into another with the goal of going from a semi-heterogenous solution to a mostly-homogeneous solution.
I commonly do this to mix my cocktails. I’m not sure why, but it just seems quicker/easier than either shaking or stirring.
Thanks in advance! Just trying to figure out if it already exists before looking into making up a word for it!
- I believe the word you’re looking for is “Rolling”! It’s specifically a mixology term for mixing by pouring between containers. It’s mentioned in the techniques section of this page: https://bartendertrainingcenter.com/bartending-techniques/ - Yes! This is what I was looking for! Thanks! 
 
- In English you “Throw a cocktail” to mix it - Oh how interesting. this may be the closest thing to what the ops is asking 
 
- There are a few variations in German: - (hin)zugießen/dazugießen (pour one liquid into another)
- (hin)zuschütten/dazuschütten (also including rubble/powder/…)
- (hin)zugeben/dazugeben/hineingeben/beimischen/hineinmischen (also including solids, basically add+mix)
- (hin)einrühren (also stir the mixture)
- zusammengießen (pour liquids into each other)
- zusammenschütten (also including rubble/powder/…)
- zusammenmischen (also including solids, basically combine+mix)
- zusammenrühren (also stir the mixture)
 - Ofc all of them are combinations of existing words: (hin)zu/dazu≈added to that, bei≈with, (hin)ein=into, gießen/schütten=pour, schutt=rubble, geben=give, rühren=stir, mischen=mix, zusammen=together. You could probably build many more, but those are the ones I think are fairly common, and also found entries in German online dictionaries for. - German is really just an elaborate word construction project. 
- Ah you mean the good old turbulent transfer! - (I just made that up) 
- Blend? 
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