I’m a chaotic neutral myself. It almost, but not quite appalls my wife.

  • muel@lemmy.world
    21·
    11 months ago

    Where’s the one where you suck ketchup straight from the packet and then toss some fries in your mouth?

    • fidodo@lemmy.world
      9·
      11 months ago

      There are so many no sugar added ketchups. They’re not hard to find.

      Also, how do you feel about BBQ sauce? They’re also loaded with sugar, moreso than ketchup.

      • poppy@lemm.ee
        2·
        11 months ago

        Yes my favorite ketchups only have the original sugars from the vegetables used. And usually have some richer spices and more prominent vinegar.

        • Nudding@lemmy.world
          11·
          11 months ago

          The only time I really use bbq sauce is as a marinade before something goes on the grill, never really as a dip. The only time I use ketchup is as an ingredient/thin glaze in/on meatloaf before the oven.

      • Mr_Blott@lemmy.world
        141·
        11 months ago

        No, there’s a bit of ketchup in the sugar

        How could you not know that ketchup is sugar?!?

    • Kusimulkku@lemm.ee
      2·
      11 months ago

      I’m not sure if the sugar part is meant to be evidence on how disgusting it is but I like sugar

    • bluewing@lemm.ee
      528·
      11 months ago

      Ketchup is fine for small children and the infirm. But that’s it. Everyone else should be using mustard, (preferably with horseradish in it), or some other stronger flavored condiment. Be the adult you are!

      • Apathy Tree@lemmy.dbzer0.comEnglish
        411·
        11 months ago

        Mustard is gross af too, though. Horseradish is biological warfare, not edible food, and I will die on that hill.

        I’m not a condiment person, even adding salt and pepper “to taste” is something I very very rarely do. Condiments are a waste of cooking skill and good ingredients. If I use anything it’s probably hot sauce or like sweet chilli or something actually transformative, or the food is barely edible without it (which I try to avoid). Everything else can go straight in the trash.

        I like the actual taste of my food, no need to cover it up and make it taste exactly the same way every single time via condiments. Be an adult and experience subtle flavor variety.

        Ofc maybe you need condiments because you are a shit cook. That’s ok too, but it doesn’t make you more adult than someone who prefers things differently.

        • bluewing@lemm.ee
          1·
          11 months ago

          I think every Michelin Star chef and restaurant on the planet would disagree with you. But hey, you do you.

  • Apeman42@lemmy.worldEnglish
    14·
    11 months ago

    Where is “putting some fries in your mouth, then squeezing ketchup into your mouth”?

    • simple@lemm.ee
      1·
      11 months ago

      I can do all sorts of condiments, but ketchup is just eugh. Just give me sweet chili and we’re good.

  • Lightsong@lemmy.world
    6·
    11 months ago

    Using a ketchup packet to apply on the toothbrush, cover your entire teeth with ketchup, and then eat fries.

  • alekwithak@lemmy.world
    6·
    11 months ago

    That’s funny because I’m a CG on other charts as well.

    Also hilarious you couldn’t find a picture of ketchup soaked fries but you could find a picture of ketchup in a hand?

    • XTornado@lemmy.ml
      3·
      11 months ago

      Plus man… you can generate the image with AI now days… That’s said my attempts didn’t quite get me the level of soakness or covering I wanted. This is probably the best I think, if you imagine there are fries under the ketchup and not a ketchup bowl with fries placed on the borders: