A tiny proportion of Americans—particularly boomers—eat the majority of the nation’s beef. Can clever framing sway a younger generation?
  • ikidd@lemmy.worldEnglish
    42·
    2 years ago

    This is ludicrous, especially in the US. Demand has skyrocketted, processing is at all time highs, and prices are reflecting this.

    I think someone is smelling their own farts.

    • jeffw@lemmy.worldOPM
      4·
      2 years ago

      Demand is up because population is up. Per capita consumption is down, per the article that part doesn’t seem to be disputed