no banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 2 months agoWhite Maleman, cooking YouTuber, loves to tell you what to domedia.piefed.worldexternal-linkmessage-square28fedilinkarrow-up1206arrow-down121
arrow-up1185arrow-down1external-linkWhite Maleman, cooking YouTuber, loves to tell you what to domedia.piefed.worldno banana@piefed.world to Lemmy Shitpost@lemmy.worldEnglish · 2 months agomessage-square28fedilink
minus-squareDivineDev@piefed.sociallinkfedilinkEnglisharrow-up28·2 months ago3/4 objectively correct, not bad.
minus-squareZwiebel@feddit.orglinkfedilinkEnglisharrow-up30arrow-down1·2 months agoIt’s not actually non-stick, the seasoning is
minus-squarechocrates@piefed.worldlinkfedilinkEnglisharrow-up5·2 months agoLegend has it that old cast iron, due to the tumbling process, were actually pretty non stick even without seasoning
3/4 objectively correct, not bad.
It’s not actually non-stick, the seasoning is
Yeah. 3/4.
Legend has it that old cast iron, due to the tumbling process, were actually pretty non stick even without seasoning
Stick resistant is more accurate