How is that bullshit? I am not vegan, but that’s just a scientific consensus and a major reason why plant diet is way lower carbon than a meat diet. If you need to grow plant food for your animal food, eventually you have to grow way more plant food.
Most animals raised for meat consumption are fed with crops, notably soy, not wild grass.
Thinking animals raised for meat only consume resources (land (first cause of biodiversity loss), plants, water, energy) that would not be useful to humans anyway is undoubtedly wrong.
We do not feed them food we can eat, it would be such a waste to do so. We literally feed them shit we cannot consume. Feeds are made from roots/stalks/inedible plants.
The vegan industry doesn’t like this, so they say well that land could be used for other things, when in reality it’s already being used for the food that we eat.
They are also fed grains and soy in varying percentage depending on regions and countries.
There is also still the use of land, energy, fresh water and the methane emissions typical of cows.
You can see that indeed, the USA does better than other countries on not dedicating crops to animal feed, but it is still about 14%, while the world average is around 40%. Isn’t that a lot that could be earned back?
The majority of the land used for cattle grazing is not suitable for farmland. It’s either to hilly or rocky or just plain doesn’t have great soil. Not to mention the level of crops it would require to feed people and the amount of people who just cannot sustain on a all vegan diet. There is a reason we are omnivores and not herbivores.
This is also covered by the study and the article I shared above. It would require using more lands for crops that feed people, but that’s ridiculously small compared to the land that would be regained from stopping animal agriculture, which is 75%. Just removing cows would do the vast majority of that.
Crops for feed can be regained and if most pasture land is inappropriate for crops, some are, so we would gain from freeing those too. Furthermore, this land can be given back to biodiversity, which will also benefit us in the long term, if just protecting biodiversity for the sake of it is not a good argument for you.
Again, I am not vegan, I mostly advocate for reducing, not forbidding, consumption proportionally to ecological impact. If some people for medical reason require meat, I’m completely fine with it, this would likely be a small percentage of the current consumption.
Omnivore, not obligate carnivore except for a few exceptions maybe, so we could use a low meat diet or a fully plant based diet fine.
It’s less important that such arguments be factually accurate than that they are superficially convincing enough to distract the person giving the argument from thoughts and feelings they are unwilling to process.
Because they’re not about minimizing suffering, it’s about being morally superior to meat eaters and letting everyone know about it. The post I replied to, literally made that a point.
It’s astonishing that a person can compose such a blatant strawman, such a crude caricature, and believe it so fervently despite having just constructed the idea themselves. This is delusion. Genuine delusion. What is motivating your insanity? I would love to know.
What figures are you basing your ignorance off of? The majority of the plants humans grow through crop-based agriculture are fed to non-human animals. Animal ag is one of the largest consumers of fresh (ie “potable”) water. There are ten animals living in human possession for every human on Earth. Without intensive plant agriculture, we could not possibly feed them all. Grass and run-off is not what is producing your food.
And since we are specifically discussing the hypothetical suffering of plants, why wouldn’t you count grass? You’re triggered.
The majority of the plants humans grow through crop-based agriculture are fed to non-human animals
That’s a lie. 2/3 of the world’s crop calories go directly to people. One third of the world’s crop calories go to livestock, but that’s as the other user is mentioning, mostly crop seconds or parts of plants that we can’t eat.
What figures are you basing your ignorance off of? The majority of the plants humans grow through crop-based agriculture are fed to non-human animals. Animal ag is one of the largest consumers of fresh (ie “potable”) water. There are ten animals living in human possession for every human on Earth. Without intensive plant agriculture, we could not possibly feed them all. Grass and run-off is not what is producing your food.
No they are not. They eat the shit we cannot eat, they graze the majority of their lives and we use non potable water to water them. The feed we feed them is not made with anything that a human could consume. It’s roots/stalks/inedible plants. This bullshit that keeps being promoted by vegans that everything a cow can eat is bullshit.
And since we are specifically discussing the hypothetical suffering of plants, why wouldn’t you count grass? You’re triggered.
Because your entire point was that vegans consume less plants than anyone else, which is basically saying “vegans are still better than meat eaters” it’s more hilarious dick wagging from you chods.
Lol I’m butthurt? Lol you vegans are fucking hilariously ignorant bunch. You’re like religious zealots too, all high and mighty with an ignorant levels of information being spewed to you.
This is the epitome of projection, FYI. All this wasted energy and impotent vitriol, railing against a non-existent evil (“the vegan industry?” seriously sad), defending the (actually malignant) status quo for free. It’s exhausting feeling so sorry for you
What status quo? Lol the majority of your food comes from small farms, not these mega corps that everyone seems to think exist. Farming is a fuck ton of work for little reward, it’s why most younger people are selling their parents farms vs taking over the business.
Accept that you’re misinformed or deliberately misleading. There are no other options, sorry. “Family farms” are simply operators of big agriculture’s bidding, the latter having complete regulatory and market capture.
“Only four corporations—ADM, Bunge, Cargill and Dreyfus—control more than 75 percent of the global grain trade. They overwhelmingly push commodity crops like corn and soy on local farmers at the expense of native crops.”
“the vast majority of cows in the United States live on factory farms. Factory farms depend on cheap and unsustainable animal feed, such as corn and soy, to maximize profits at the expense of animal welfare.”
“Factory farms now account for 72 percent of poultry production, 43 percent of egg production, and 55 percent of pork production worldwide.”
Family farms continue to play a significant role in U.S. agriculture. In 2015, family farms accounted for 99 percent of all U.S. farms and 89 percent of production.
You’re sources are %100 wrong. The majority of our food comes from family farms. They sell back to the large farms for slaughter or processing a lot of the times, but those operations do not rear or grow the majority of our food.
So please inform yourself because you’re just spewing more vegan bullshit data.
Unless you count grass and non-human consumables and non-potable water…sure…until then that’s bullshit.
How is that bullshit? I am not vegan, but that’s just a scientific consensus and a major reason why plant diet is way lower carbon than a meat diet. If you need to grow plant food for your animal food, eventually you have to grow way more plant food.
Most animals raised for meat consumption are fed with crops, notably soy, not wild grass.
Thinking animals raised for meat only consume resources (land (first cause of biodiversity loss), plants, water, energy) that would not be useful to humans anyway is undoubtedly wrong.
Researchers Poore and Nemecek are a great source of meta-analysis information about those subjects. Check this summary here for example: http://environmath.org/2018/06/17/paper-of-the-day-poore-nemecek-2018-reducing-foods-environmental-impacts/
Let me know if I misunderstood your point.
https://www.ars.usda.gov/ARSUserFiles/50901500/px-based_v3.2/educ-matrls/pdfs/HO_what-cows-eat.pdf
We do not feed them food we can eat, it would be such a waste to do so. We literally feed them shit we cannot consume. Feeds are made from roots/stalks/inedible plants.
The vegan industry doesn’t like this, so they say well that land could be used for other things, when in reality it’s already being used for the food that we eat.
They are also fed grains and soy in varying percentage depending on regions and countries.
There is also still the use of land, energy, fresh water and the methane emissions typical of cows.
This is another break down of the above-mentioned study: https://ourworldindata.org/land-use-diets
You can see that indeed, the USA does better than other countries on not dedicating crops to animal feed, but it is still about 14%, while the world average is around 40%. Isn’t that a lot that could be earned back?
The majority of the land used for cattle grazing is not suitable for farmland. It’s either to hilly or rocky or just plain doesn’t have great soil. Not to mention the level of crops it would require to feed people and the amount of people who just cannot sustain on a all vegan diet. There is a reason we are omnivores and not herbivores.
This is also covered by the study and the article I shared above. It would require using more lands for crops that feed people, but that’s ridiculously small compared to the land that would be regained from stopping animal agriculture, which is 75%. Just removing cows would do the vast majority of that.
Crops for feed can be regained and if most pasture land is inappropriate for crops, some are, so we would gain from freeing those too. Furthermore, this land can be given back to biodiversity, which will also benefit us in the long term, if just protecting biodiversity for the sake of it is not a good argument for you.
Again, I am not vegan, I mostly advocate for reducing, not forbidding, consumption proportionally to ecological impact. If some people for medical reason require meat, I’m completely fine with it, this would likely be a small percentage of the current consumption.
Omnivore, not obligate carnivore except for a few exceptions maybe, so we could use a low meat diet or a fully plant based diet fine.
It’s less important that such arguments be factually accurate than that they are superficially convincing enough to distract the person giving the argument from thoughts and feelings they are unwilling to process.
Are you saying grass aren’t plants? Why would it matter if the plant is consumable by humans if vegans are trying to minimize suffering?
Because they’re not about minimizing suffering, it’s about being morally superior to meat eaters and letting everyone know about it. The post I replied to, literally made that a point.
It’s astonishing that a person can compose such a blatant strawman, such a crude caricature, and believe it so fervently despite having just constructed the idea themselves. This is delusion. Genuine delusion. What is motivating your insanity? I would love to know.
What figures are you basing your ignorance off of? The majority of the plants humans grow through crop-based agriculture are fed to non-human animals. Animal ag is one of the largest consumers of fresh (ie “potable”) water. There are ten animals living in human possession for every human on Earth. Without intensive plant agriculture, we could not possibly feed them all. Grass and run-off is not what is producing your food.
And since we are specifically discussing the hypothetical suffering of plants, why wouldn’t you count grass? You’re triggered.
That’s a lie. 2/3 of the world’s crop calories go directly to people. One third of the world’s crop calories go to livestock, but that’s as the other user is mentioning, mostly crop seconds or parts of plants that we can’t eat.
No they are not. They eat the shit we cannot eat, they graze the majority of their lives and we use non potable water to water them. The feed we feed them is not made with anything that a human could consume. It’s roots/stalks/inedible plants. This bullshit that keeps being promoted by vegans that everything a cow can eat is bullshit.
Because your entire point was that vegans consume less plants than anyone else, which is basically saying “vegans are still better than meat eaters” it’s more hilarious dick wagging from you chods.
Lol butthurt misinformation troll
Lol I’m butthurt? Lol you vegans are fucking hilariously ignorant bunch. You’re like religious zealots too, all high and mighty with an ignorant levels of information being spewed to you.
This is the epitome of projection, FYI. All this wasted energy and impotent vitriol, railing against a non-existent evil (“the vegan industry?” seriously sad), defending the (actually malignant) status quo for free. It’s exhausting feeling so sorry for you
What status quo? Lol the majority of your food comes from small farms, not these mega corps that everyone seems to think exist. Farming is a fuck ton of work for little reward, it’s why most younger people are selling their parents farms vs taking over the business.
Accept that you’re misinformed or deliberately misleading. There are no other options, sorry. “Family farms” are simply operators of big agriculture’s bidding, the latter having complete regulatory and market capture.
“Only four corporations—ADM, Bunge, Cargill and Dreyfus—control more than 75 percent of the global grain trade. They overwhelmingly push commodity crops like corn and soy on local farmers at the expense of native crops.”
“the vast majority of cows in the United States live on factory farms. Factory farms depend on cheap and unsustainable animal feed, such as corn and soy, to maximize profits at the expense of animal welfare.”
“Factory farms now account for 72 percent of poultry production, 43 percent of egg production, and 55 percent of pork production worldwide.”
No they do not. What source are you trying to quote here?
https://www.usfarmdata.com/percentage-of-small-medium-and-large-farms-in-the-us
You’re sources are %100 wrong. The majority of our food comes from family farms. They sell back to the large farms for slaughter or processing a lot of the times, but those operations do not rear or grow the majority of our food.
So please inform yourself because you’re just spewing more vegan bullshit data.
https://www.canr.msu.edu/news/small_medium_large_does_farm_size_really_matter
Some more data for you…