Apart from deviled eggs (which I am already planning on making) what other ideas could you suggest to use up some fancy mayonnaise I just got as a present?
Apart from deviled eggs (which I am already planning on making) what other ideas could you suggest to use up some fancy mayonnaise I just got as a present?
Not very creative, but a thin layer of mayonnaise on pretty much any savory sandwich is awfully good, IMHO.