Preferably something that has little to no preparation required.

  • Appoxo@lemmy.dbzer0.com
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    1 year ago

    Oatmeal and yoghurt.
    You can switch it up with fruits, nuts, syrups (like maple) etc.

    My goto is:
    Oatmeal, plain yoghurt (3.5%) or greek (10%), passion fruit, apple, maple syrup (if I like it sweet).

    This will certainly fill you, has lots of vitamins and depending on how much and what you do is easy to eat.

  • yenahmik@lemmy.world
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    1 year ago

    Oatmeal. Pour in bowl with water/milk and nuke it for 3-4 min. Or you can do the whole overnight oats thing and have it ready with no prep in the morning.

  • onlylonely@lemmy.world
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    1 year ago

    Overnight oats which you can prepare the night before. Soak some oats in milk and keep it in the fridge for at least 2 hours for the oats to soak up all the liquids. Toss in your favourite toppings, like freshly chopped fruits, or even some chocolate, and it’s ready to eat.

    • solrize@lemmy.ml
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      1 year ago

      Wait you mean you don’t cook the oats? Oats (the old fashioned 30 minute kind) cook nicely for me in 4 minutes in an instant pot, but no cooking sounds even better.

  • CascadianGiraffe@lemmy.world
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    1 year ago

    I commute via boat. My standard is instant oatmeal w/ dried fruit in a mason jar with lid and a coozie.

    I buy the oatmeal and dried fruit in bulk and prep a weeks worth at a time. The whole process takes less than 5 mins. While I’m getting ready for work I boil water and then pour it in just before leaving. By the time I load up on the boat it’s cool enough to eat.

  • thorbot@lemmy.world
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    1 year ago

    My go to is plain Greek yogurt and a handful of raspberries or strawberries. And throw in some oats or granola to change it up

  • 200ok@lemmy.world
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    1 year ago

    Do you find you have no appetite in the morning?

    I have this problem and find that Greek yogurt cups and black tea help.

    Alternatively, the “BRAT” diet is meant for someone with a queasy stomach from being ill but also works in this case: Banana, Rice, Applesauce, Toast.

  • intensely_human@lemm.ee
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    1 year ago

    A bottle of Soylent contains 400 calories. It contains exactly 20% of each RDA-recognized vitamin, about 30 grams of carbs, a healthy balance of fats, and protein. Preparation is shaking the bottle for about three seconds, and peeling off a little foil seal.

    Used to be you couldn’t drink it fast without getting digestion issues but now they’ve added enzymes to help digest the oats, so you can chug that bottle without issue.

    A little more expensive than groceries you prepare, but cheaper than any buyable prepared breakfast you’d get from a coffee shop, diner, convenience store, or fast food joint.

      • 🔍🦘🛎@lemmy.world
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        1 year ago

        Yup. Just don’t try to have a 100% Soylent diet, that’s when I was always feeling hungry. This was like 10 years ago when I bought the powder in bulk.

        The bottles you can buy at a grocery store today are much better. Downing a bottle of Soylent is unparalleled in terms of time, cost, amd nutrition.

  • StickyLavander@lemm.ee
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    1 year ago

    Oatmeal and one or two hard boiled eggs. It will satisfy your hunger so you don’t over eat and very healthy.

  • TenderfootGungi@lemmy.world
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    1 year ago

    When I am running late I often make scrambled egg burritos. Warm a burrito tortilla over the stove flame, then scramble eggs with cheese and seasoning. I like egg whites, pepper, and cajun seasoning.

    Can cook on a high flame if stirring constantly. Roll it up and run. It takes 3-4 minutes. Usually grab an apple and banana to go with it.

  • claycle@lemm.ee
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    1 year ago

    Steel-cut oatmeal is super-easy, set-and-forget (1 cup water, 1/4 steel-cut oats, pinch of salt, Bring water to boil, stir in oats, salt, lower to bare simmer, uncovered 30 minutes, flavor as desired, eat).

    But that can get boring. For something a little more exciting, super-nutritious, and almost zero-prep, do a sort of Norwegian-style open-face cracker (no, you don’t need “the tubes”, but if you can find them, knock yourself out). For this I take a tin of fish (usually smoked salmon or trout, but sardines, mackerel, or even tuna would work fine), a piece of cracking toast or a Scandy flatbread cracker (Wasa, knekkebrod), and some kind of “schmear” (a thin spread of cream cheese, sour cream, yogurt, or - my favorite - Trader Joe’s Everything But the Bagel Yogurt Dip/Spread). I can get all these ingredients both cheaply and well-made at Trader Joe’s (TJ Smoked Salmon in a tin, TJ Norwegian seeded flatbread, and the aforementioned dip). For a little additional oomph toss on tomato or cucumber slices.